Anita Brown Culinary Coach

Fitness in Your Kitchen

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Chicken Soup

October 19, 2015 by Karen Brown

With the Jewish holidays and cooler weather, one of my favorite recipes for chicken stock is below.  I add matzo balls, noodles, carrots and parsnips to make a delicious bowl of soup.

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October 19, 2015 /Karen Brown
soup, Chicken, Jewish
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Delectable Fruit Soup

September 06, 2014 by Karen Brown

Grab those late summer fruits and indulge in a low-fat summer favorite – Fruit Soup! Serve it as a light first course or as a dessert with a slice of angel food cake.

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September 06, 2014 /Karen Brown
soup, fruit, berries, summer
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Quick Chicken and Vegetable Soup

September 03, 2014 by Karen Brown

Soup pleasing satisfaction in half the time.

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September 03, 2014 /Karen Brown
Chicken, Vegetable, Soup, Easy
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Leek and Potato Soup

September 02, 2014 by Karen Brown

A hearty, creamy, soup

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September 02, 2014 /Karen Brown
leek, potato, soup
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Butternut Squash Soup

August 27, 2014 by Karen Brown

The dish for the first chills of fall.

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August 27, 2014 /Karen Brown
soup, butternut squash, easy
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Lentil Vegetable Soup

August 07, 2014 by Karen Brown

Flavorful soup that keeps you warm and content

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August 07, 2014 /Karen Brown
soup, lentil, vegetable, barefoot contessa, foodnetwork
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Very Blueberry Soup

August 05, 2014 by Karen Brown

Try this simple and delectable blueberry treat as a dessert this summer or all year round. You can use either quick frozen berries that whip up into a soup in minutes or fresh‐from‐the‐market berries that have been refrigerated for about an hour. Either way, you’ll soon be singing the happy blues for blueberry soup.

Dessert? Appetizer?  You choose!

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August 05, 2014 /Karen Brown
Blueberry, Soup, Ice soup
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