Customizing a Program

We follow three simple steps to set up a coaching program tailored to your individual needs:

 

Step 1: “Eats Analysis” – Fill in a pre-assessment questionnaire of your culinary interests, tastes, knowledge and skills.

 

Step 2: Setting specific goals based on questionnaire results. The goals may include kitchen skills such as the proper use of knives and kitchen tools, recipe pre-preparation, pantry stocking and recipe/menu selection and preparation.

 

Step 3: Tailored one-on-one coaching in the comfort and convenience of your own kitchen. Pricing for the sessions is based on the level of services to be provided. When the session(s) are finished, you are empowered with a renewed commitment to cooking and eating smart.

 

 

Sessions (one-time or part of a series) are generally two hours each.